
TYPE OF WINE
Red – DOC Riesi

GRAPE VARIETY
Nero d’Avola

VINIFICATION
Long maceration at controlled temperature

AGING
Aging in french oak barrique and then in bottles

COLOUR
Very intense ruby red

BOUQUET
Hints of berries and cherry with pleasant floral notes

ON THE PALATE
Velvety and harmonious with very balanced tannins

ALCOHOL CONTENT
13,5% vol.

SERVING TEMPERATURE
16°-10° C
MATCHES
Meat, mushrooms, cold cuts and aged cheeses.